If there was an oil you could use for your daily cooking needs that helped protect you from heart disease, cancer, and other degenerative conditions, improved your digestion, strengthened your immune system, protected you from infectious illnesses, and helped you lose excess weight, would you be interested? This is what coconut oil may do for you:
Reduces risk of atherosclerosis, heart disease and cancer, helps prevent bacterial, viral, and fungal (including yeast) infections, supports immune system function, helps control blood sugar and diabetes, provides an immediate source of energy, improves digestion and nutrient absorption, supplies important nutrients necessary for good health, contains fewer calories than other fats, stimulates metabolism, promotes reduction of excess body fat, helps prevent osteoporosis, has a mild delicate flavour, is heat resistant, helps keep skin soft and smooth, helps prevent premature ageing and wrinkling of the skin, helps protect against skin cancer and ageing spots, functions as a protective antioxidant.
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